EP3 |Global Table|: Eating Insects, the future of food?

When the Cake Talks

2021-01-1800:49:32

Available Platforms

Support us: https://open.firstory.me/join/whenthecaketalksuk

Have you heard of entomophagy?
Ever tried a mealworm?

This episode we talk all about the benefits of and barriers to eating and farming insects, one of the hot topics of the future of food.

? Booklist:
Harris, M. (1998). Good to eat: Riddles of food and culture. Waveland Press, Long Grove, IL.

Lesnik, J. J. (2018). Edible insects and human evolution. University Press of Florida.

Waltner-Toews, D. (2017). Eat the Beetles!: An Exploration Into Our Conflicted Relationship with Insects. ECW Press.


Do you like our podcast?
Follow us on IG: https://www.instagram.com/whenthecaketalkspodcast/
Comments